Anything from a sunrise spread at brunch, to stuffed mushrooms and apple stuffed pork loin for dinner, we’ve got you covered. Locally sourcing our ingredients, we consider every element of catering and make sure that our process aligns with the sustainability standards we hold.
Check out our menus below!
But first, brunch.
Can be paired with lunch offerings for a perfect daytime event.
The Sunrise Spread
Assortment of fruit, yogurt, and granola, bagels, spreads, pastries, hard eggs, and juices
$9.00
Grazing Board
Custom assortment of meats, cheeses, crackers, roasted vegetables, spreads, and other delectable items
$5.00 – $15.00
Seasonal Fruit
Melons, berries, grapes and apples
$5.00
Classic Veggie Tray
Garden vegetables with ranch dip
$5.00
French Toast
Thick sliced brioche bread covered in a sweet egg batter than griddles to perfection – served with powdered sugar, butter and syrup
$6.00
Add fruit for $2.00
Protein Power Hour
Scrambled eggs, bacon, and sausage
$7.00
Add turkey bacon and sausage for $2.00
Available to add – beverage offerings and assortment of breads; juice for $2.00
Afternoon delights
Perfect for showers, parties and more.
Grazing Board
Custom assortment of meats, cheeses, crackers, roasted vegetables, spreads, and other delectable items
$5.00 – $15.00
Seasonal Fruit
Melons, berries, grapes and apples
$5.00
Classic Veggie Tray
Garden vegetables with ranch dip
$5.00
Mini Grilled Cheese
Sourdough bread toasted with gooey white cheddar
$3.00
Chicken Salad on Croissant
Mini (two per person) or whole – shredded chicken, glazed walnuts, grapes, apples, cranberries all mixed in a creamy whipped dressing topped with tomato and lettuce
$7.00
Roast Beef Sliders
Served hot or cold (two per person) – thinly sliced roast beef paired with choice of sautéed onions and gruyere or smoked gouda and horseradish
$6.00
Available to add – any of our sides, salads, beverage offerings and assortment of breads
It’s kind-of a big deal.
Good food and great vibes to complete your special night!
Appetizers
Mini Meatballs
Cooked in thick and chunky marinara
$5.00
Caprese Skewers
$3.00
Stuffed Mushrooms
Choose from chorizo and cotija cheese, crab medley or spicy Italian sausage and mozzarella
$3.00
Grazing Board
Custom assortment of meats, cheeses, crackers, roasted vegetables, spreads and other delectable items
$5.00 – $15.00
Seasonal Fruit
Melons, berries, grapes, and apples
$5.00
Classic Veggie Tray
Garden vegetables with ranch dip
$5.00
Salads
Garden Salad
Mixed greens, thinly sliced cucumber, tomatoes, onion and shredded carrot – shredded with buttermilk ranch and Italian dressing
$3.00
Caesar
Crunchy romaine, parmesan cheese, croutons, and creamy Caesar dressing
$4.00
Harvest Salad
Greens, apples, candied pecans, cranberries, feta cheese and raspberry balsamic dressing
$6.00
Proteins
Chicken
Chicken Marsala with mushroom Marsala sauce
$10.00
Tuscan Roasted Chicken with lemon, EVOO and herbs
$9.00
Brown Sugar Chicken
$9.00
Apple Cider Brined Chicken
$9.00
Beef
Filet Tips
$14.00
Roasted Sliced Filet
$14.00
Smoked Brisket
$13.00
Pork
Apple Stuffed Pork Loin
$9.00
Herb Roasted Pork Loin
$9.00
Pork BBQ Sliders
$5.00
Seafood
Mini Crab Cakes (2) with remoulade
$8.00
Salmon with lemon and herbs or bayou bourbon glazed
$12.00
Pan Seared Scallops
$13.00
Sides
Garlic mashed red potatoes
$3.00
Roasted fingerling potatoes
$3.00
Mushroom & spinach or butternut squash risotto with parmesan-reggiano
$3.00
Potato Salad
$4.00
Baked mac & cheese
$3.00 (Gluten-free $5.00)
Cowboy beans
$3.00
Shredded brussels sprouts with bacon
$4.00
Pasta Salad
$4.00
Green bean almandine
$3.00
Heirloom carrots
$3.00
Asparagus w/EVOO & sea salt
$4.00
Assorted Artisanal breads & rolls with butter
$1.00
Everything else to keep in mind.
Prices listed are per person and…
- A deposit of $500.00 is due at a time of booking to hold the date and is nonrefundable once we begin menu creation
- 50% payment due six (6) weeks prior to event
- Final balance due 10 days before event
- Final guest count due two (2) weeks prior to the event
Too add…
- Customizations may be made – if we can, we will find ways to match your menu with your vision. This menu is merely a starting place!
- Service included two-four (2-4) hours of buffet service, set up of menu items on pre-dressed tables; disposable plates, napkins, and cutlery will be provided
- Cake cutting offered at $40.00 and includes plates and forks
- Your total bill will be subject to tax and 18% gratuity
- Preferred methods of payment include cash, check or money order
We understand that each event is unique, so please contact us to set up a consultation with Steve and Lisa.
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